Chantal Organics’ most popular tahini, made using lightly toasted whole, unhulled sesame seeds. Leaving the hulls on creates a thicker consistency and a rich, earthy flavour. This versatile spread is a delicious peanut butter substitute and can be used in cooking, baking, in smoothies or simply spread on toast. Find a delicious caramel tahini smoothie recipe recipe at chantalorganics.co.nz
The jar is fully recyclable and the label is made from Rockstock paper, a tree-free paper manufactured from old quarry stone and offcuts leftover from the building industry – supporting our mission to reduce our impact on the environment.
Kelsey Toomey – Verified Product Reviewer
We enjoyed using this
Tam – Verified Product Reviewer
Nice if you like tahini
Christine Gardner – Northland – Verified Product Reviewer
Great in humus
Tina – Verified Product Reviewer
Not the best taste, but healthy option
Steph – Verified Product Reviewer
Makes a delicious dressing to put on chicken or a salad.
Ethan – Verified Product Reviewer
Not a fan of Tahini, but would be ok in a smoothy if it can hide the bitterness of it.