Add a BBQ twist to your curry night with our rich, creamy Butter Chicken Paste Sachet.
Made with aromatic spices and 60 years of expertise, it’s your shortcut to bold Indian flavour in just 20 minutes.
Mild. Serves 4.
109 reviews for Patak’s Butter Chicken Paste SachetWrite a review
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★★★★★
KJ–
Great easy dinner, I made with coconut milk and added a bit more chilli to spice it up.
+ PROS: Easy to use and convenient pack size, can switch out with coconut milk.
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★★★★★
Andy–
Great option for a quick midweek meal – good taste
Yum!! I mixed with salsa rather than tomatoes and it was yum! Pays to read the instructions first as I had assumed it would be a ready made sauce with all ingredients in the packet but you do need a couple of things.
+ PROS: Quick and easy, delicious, and not too different to a mild bought Indian restaurant butter chicken.
- CONS:None, it was tasty!!
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★★★★★
Brenda–
Quick no fuss dinner.
+ PROS: Quick and easy to make
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★★★★★
Tania Barthorpe–
Yummy. I made a vege curry and it was scrummy.
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★★★★★
Justine–
Really good for a quick dinner
+ PROS: Tasty can always add more if required
- CONS:None
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★★★★★
Julieanne–
Was convenient and easy to use. Didn’t feel it had authentic taste but still tastes good
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★★★★★
Marilyn Boyd–
Wasn’t to my taste, but the other 2 (adult) diners really enjoyed it and asked me to make it again.
+ PROS: Easy and flavoursome
- CONS:Just as happy with the Pataks sauce, which I find even quicker
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★★★★★
Aishvarya–
As an Indian, I can say this was far from authentic and tasted more like a different version of archari chicken.
+ PROS: Convenient
- CONS:Taste was bad and filled with oil
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★★★★★
Alina–
Good, convenient option but we prefer to make from scratch.
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★★★★★
Hayley–
Yummy. I added a bit more cream to make it go further.
+ PROS: Easy to open and get product out
- CONS:Pouches seem to me to keep more product in them than jars. I'd prefer jars o er packets. A reuse jars to.
KJ –
Great easy dinner, I made with coconut milk and added a bit more chilli to spice it up.
Andy –
Great option for a quick midweek meal – good taste
Babyrach –
Yum!! I mixed with salsa rather than tomatoes and it was yum! Pays to read the instructions first as I had assumed it would be a ready made sauce with all ingredients in the packet but you do need a couple of things.
Brenda –
Quick no fuss dinner.
Tania Barthorpe –
Yummy. I made a vege curry and it was scrummy.
Justine –
Really good for a quick dinner
Julieanne –
Was convenient and easy to use. Didn’t feel it had authentic taste but still tastes good
Marilyn Boyd –
Wasn’t to my taste, but the other 2 (adult) diners really enjoyed it and asked me to make it again.
Aishvarya –
As an Indian, I can say this was far from authentic and tasted more like a different version of archari chicken.
Alina –
Good, convenient option but we prefer to make from scratch.
Hayley –
Yummy. I added a bit more cream to make it go further.
Justine –
Okay but not my ideal taste.