Freya's

Freya’s explores Europe and brings the best breads back home to New Zealand. They’ve selected authentic recipes from different European destinations so that you can enjoy a continent of tastes and textures without leaving home.

Each of their loaves takes their inspiration from one of the great regions of Europe, as Freya’s Swiss Soya Linseed – inspired by Switzerland, a country with over 200 traditional types of bread, it’s bursting with crushed soya beans and linseeds. Lecker! (Delicious!) Freya’s range also includes Lower Carb breads, made by replacing some of the wheat flour with a delicious mix of seeds to deliver 40% less carbohydrates*, and easy to roll wraps.

Available from grocery outlets including supermarkets and convenience stores across New Zealand.

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