Chobani Greek Pot – Passionfruit
$3.00
4.4 out of 5
★★★★★
★★★★★
23
★★★★★
16
★★★★★
4
★★★★★
0
★★★★★
0
At Chobani, we believe yogurt should be simple: just milk and cultures, which we triple strain using an authentic process to make it deliciously thick and creamy. Our Fruit on the bottom pots combine a layer of yoghurt on a foundation of fruit to mix through the yoghurt.
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Lorraine –
I enjoyed the taste of this yoghurt but it was far too thick & creamy, therefore I wouldn’t buy it. Normally, while I like the taste of passionfruit, I hate crunching on the pips. However when mixed with muesli & a crunchy cereal everything was crunchy & I didn’t notice the pips.
Christine Selby –
Thick creamy fruity chunked yoghurt. Good size pottery. Delicious for anytime as a filling snack, desert or breakfast extra.
Hilary –
Thick creamy yogurt with lovely fruit flavour
Nardia –
Very nice !
Leanne MacDonald –
I enjoyed the thick creamy texture – was a yummy dessert for me much healthier than tucking into ice cream and I enjoyed it the passionfruit was a really nice flavour so will look for this at the supermarket
Allison –
Nice and thick and creamy. Could have had more passionfruit in it.
Mike –
Sell it in a larger pot (750g) and I’d but it!
Amanda Strong –
Amazing flavour and taste. Great texture and actual fruit. So yum
Janet Hofmann –
This is great yoghurt and I buy it every week, even before receiving in the Black Box. It is very tasty and great that it has no added sugar. We eat the passionfruit flavour.
Michael Lai – Auckland –
Not a big yoghurt person, but liked the passionfruit
Opal Taylor –
Made in NZ using natural ingredients. The texture is smooth and creamy with a rich flavourful taste. The passionfruit on the bottom added a pop of flavour that worked well with the creamy sweetness of the yoghurt.
It makes a great replacement for ice cream or full cream on desserts but is also delicious on its own.
Kim –
Perfect product and yummy flavour