Diamond Egg Tagliatelle Pasta is expertly made in Italy and shaped into convenient nests, making portion control easy and reducing kitchen waste. Its silky texture and authentic egg pasta flavour make it the perfect partner for rich ragus, creamy sauces, and classic Italian dishes. From New Zealand’s number one pasta brand, Diamond is proudly Kiwi owned and trusted by households across the country. Looking for inspiration? Discover delicious recipes, including Creamy Pumpkin Tagliatelle with Walnuts and One-Pan Tomato & Spinach Tagliatelle, at diamondmeals.co.nz
7 reviews for Diamond Pasta Egg Tagliatelle 500gWrite a review
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★★★★★
Caitlyn–
Great in stir fry’s as an egg alternative to normal noodles. Didn’t clump together and the nests are great as someone who still cannot portion pasta correctly!
+ PROS: Nests, no clumping, egg base
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★★★★★
Donna Ward–
We don’t buy pasta often but we did enjoy the taste of this. Good portion size.
+ PROS: Fresh pasta that tastes good. Convenient. Reasonable price
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★★★★★
Steve–
Great pasta, quick, tastes good, didnt stick together
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★★★★★
J–
Good tasting pasta
+ PROS: Made with egg, tastes good
- CONS:Very crumbly
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★★★★★
Sonia–
Unfortunately my package had split open and I preferred not to try this. Packaging was brittle.
Caitlyn –
Great in stir fry’s as an egg alternative to normal noodles. Didn’t clump together and the nests are great as someone who still cannot portion pasta correctly!
Donna Ward –
We don’t buy pasta often but we did enjoy the taste of this. Good portion size.
Steve –
Great pasta, quick, tastes good, didnt stick together
J –
Good tasting pasta
Sonia –
Unfortunately my package had split open and I preferred not to try this. Packaging was brittle.
Colin Prince –
My son loves Pasta and enjoyed this very much
Georgia –
Delicious