Inspired by the traditional rye breads of germany, freya’s roggenbrot dark rye is bursting with a generous mix of wheat, rye and malted barley. Lecker!
Ian miles – September 4, 2022 7:27 am
In my opinion one of the most flavourful breads lovely textures to
Pratibha Goyal – February 15, 2022 9:32 pm
We like this bread, but it keeps getting mouldy even before its best before date.
Not buying any Goodman Fielder products in the future!
Stephen Black – April 8, 2020 5:18 am
Great bread but slices are a bit thick
jingqian – April 8, 2020 5:25 am
Like the taste and softness with seeds and grains. Can be toasted or sandwich.
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