Hansells Chef’s Kitchen Beef Marrow Cooking Fat

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Hansells Chef's Kitchen Bone Marrow Roasting Blend
7.4/10 (Expert Score)
Product is rated as #22 in category Meal Ingredients

Hansells Chef’s Kitchen Roasting blend is made with premium beef marrow oil, derived from New Zealand grass-fed beef bones and then blended with rice bran oil to create a cooking fat that gives authentic flavour.  Great for roasting vegetables (especially potatoes), enhancing steak, finishing soups and stews.

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Hansells Chef’s Kitchen Beef Marrow Cooking Fat
Hansells Chef’s Kitchen Beef Marrow Cooking Fat

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