Maille Dijonnaise 200gm Jar
4.5 out of 5
★★★★★
★★★★★
2
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2
★★★★★
0
★★★★★
0
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0
8.8/10
(Expert Score)
Product is rated as #4 in category Dressings & Mayonnaise
Maille Dijonnaise is a delicate creamy French condiment made with a mixture of Dijon mustard and French traditional mayonnaise and a stressed texture with little grains of mustard. Add more flavour day-by-day dishes such as salads and sandwiches, while also being the perfect complement for meat, vegetables, fries and any other dish you want.
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$3.99
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ishopnewworld.co.nz
Last update was on: July 6, 2021 5:38 pm
Black Box Product Reviewer –
WOW! This was great, Will hunt for it at my local supermarket when I run out
Black Box Product Reviewer –
Wow I LOVED this!!! I have always used Maille Dijon mustard as it is such a versatile ingredient for making dressings and dips and I have always felt the Maille Dijon mustard has the best flavour. The Dijonnaise will now become a staple in our household. Delicious with the perfect amount of mustardiness.
Black Box Product Reviewer –
Wouldn’t buy anything else
Black Box Product Reviewer –
would usually buy longer life dry
Black Box Product Reviewer –
Would not substitute for mustard, but have as an alternative
Black Box Product Reviewer –
Would normal buy something like this at xmas time.
Black Box Product Reviewer –
Will definatley buy again. I didnt know this was a ‘thing’. I love mustard and mayo so delicious!!!
Black Box Product Reviewer –
whilst nice my partner prefers colmans mustard
Black Box Product Reviewer –
While we enjoyed this mustard for some things, it is still preferred to have Dijon mustard and mayo separate to mix as desired.
Black Box Product Reviewer –
While this mustard was nice in my cold meat sandwiches. I tend to go with the cheapest per grams
Black Box Product Reviewer –
Which brand I choose out of the brands I selected would also rely on price at the time of purchase
Black Box Product Reviewer –
What a lovely flavour, I used it in a caper mayonnaise for fish and wee used it in a sourcream dip and I even put a dessert spoon in savory scones and it added a fabulous bit of zing but none of the bitterness of a powdered mustard