Patak’s Korma Curry Kit 315g
$5.99
Bring Creamy Comfort to Your Curry Night
Create a rich, fragrant Korma in minutes with our easy 3-Step Curry Kit.
Blended with aromatic spices and over 60 years of expertise, it’s your shortcut to a creamy, restaurant-style curry in just 20 minutes.
Mild. Serves 2-3.
Specification: Patak’s Korma Curry Kit 315g
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118 reviews for Patak’s Korma Curry Kit 315g
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Karen –
Tasted ok, but I personally prefer more spice
Jenny –
Easy and quick to make. We filled it out with onion and sweet potato along with chicken to make it more substantial for 4 people. Could have done with a bit more flavour.
Leigh McGeady –
Doesn’t taste overly authentic – still edible – but not our favourite – and my teenagers prefer a bit more spice.
Dee – Auckland –
We made it with 300g chicken breast. It was tasty enough, but not particularly authentic as it was much more tangy than a restaurant korma. After tasting the dish made with the basic instructions, we followed the chef’s tips on the inside of the cardboard sleeve and added a glug of cream, which improved the dish a lot. Nex time I think I would add additional veges for a more rounded meal.
Joella Harris –
A great quick curry. I like the fact that it is for a smaller meal, which is perfect to have in the pantry for a night at home without the kids!
Andy –
Great flavour and easy to make
Rochelle Quedley –
Great idea having all of the ingredients for sauce (except meat) in one pack. Flavour was ok but could have been stronger.
Jason –
a great quick curry
Vanessa –
Very simple to put together – excellent for weeknight meal. Flavour is pretty good for a pre-packed kit (better when left to sit overnight) and the resulting texture of the curry is good not too watery. However we felt there was not enough coconut flavour given that it is in the name!
Kate –
Goo easyd steps meal, for three, on the sour side if you like that
Pavan –
I wanted to like this…but being an Indian I just couldn’t. This is far from what it’s meant to taste like.
bigmamama –
This curry was easy and quick to make. The three ingredients made it feel more authentic than a spice paste or jar of sauce thrown over the protein. I did add a little coconut cream as the packaging suggested adding cream