Pataks Oven Bake Simmer Sauce Tandoori

Tandoori is a restaurant favourite originating from the punjab region. It is traditionally cooked in hot clay ovens called `tandoors’. Patak’s new tandoori oven bake is a quick & easy marinade, made with fragrant ginger, cardamom and chilli- perfect for you to create a mouthwatering and authentic tandoori style dish at home.

No artifcial colours, flavours or preservatives

vegetarian friendly

medium heat | serves 3-4
just add: chicken thigh fillets, capsicum & onion.