Pepperjack Cabernet Sauvignon

Blended from cabernet parcels off premium vineyards, this is a wonderful example of what the barossa valley can offer. The bouquet is packed with blackberry and plum aromas with touches of mint, mocha and spicy oak. In the mouth, it’s rich, ripe and well integrated, with a firm texture, a plush mouthfeel and a lingering savoury finish. Food match: meat & game