Tilda Egg Fried Rice
$3.35
A classic favourite made easy, Tilda Egg Fried Rice blends fluffy Long Grain rice with free range eggs, peas and onions. Perfect for Chinese-inspired dishes or simple stir-fries. Ready in just 2 minutes in the microwave or 3 minutes in a pan, it’s gluten free, vegetarian and made with no artificial colours, flavours or preservatives. Enjoy with chicken or duck stir-fry, or add your favourite vegetables and nuts for a tasty vegetarian option.
63 reviews for Tilda Egg Fried Rice
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2.30
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countdown.co.nz
countdown.co.nz
Last update was on: July 3, 2021 2:26 pm
Tania – Auckland –
- Coloured Hair - Combination Skin
I didn’t really enjoy this, it tasted bland and needed something to make it more enjoyable.
Angela –
I would not buy these they tasted bland and they were quite dry
elizabeth –
Would prefer plain rice instead of egg one
Denise hulman –
I think on its own it couldn’t be very good but I added it to my stir fry and it was nice. It’s not something I would normally buy
Fi – Manawatu / Whanganui –
Did not taste nice. Would prefer plain rice instead of
Brodye Chevallerau –
Not something j would usually buy. Probably wouldn’t buy again. Found it quite gluggy. Easier to just boil rice lol
Kim –
Quick to make but a bit bland
Nettie22 –
Perfect for a lunch!
alice82bailey –
This was an amazing meal so quick, and I will buy more Tilda rice.
The rice only took 2 mins to heat.
So soft, fluffy and really tasty.
alice82bailey –
This was an amazing meal so quick, and I will buy more Tilda rice.
5 minute meal! Picked spinach from the garden, fried up a piece of salmon and the rice only took 2 mins to heat.
So soft, fluffy and really tasty.
Amybea01 –
Quick and easy to make, good taste
Kristen –
Quick, easy and yum lunch on a cold wet day.