Waimata Soft White Cheese Double Cream Camembert
A delicious, decadent camembert, created with lashings of extra cream, this handcrafted cheese is best eaten ripe when the buttery flavour develops to full strength. Best eaten at room temperature, with your favourite cracker or on top of pizza, salads and in sandwiches.
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Specification: Waimata Soft White Cheese Double Cream Camembert