Wolf Blass Cabernet Sauvignon Reserve

This cabernet sauvignon is a smooth red wine with complex black cassis aromas, lifted varietal and regional notes of mulberry leaf and eucalypt, and a structural palate with plush, plummy fruit and a long, fine tannins. Cabernet sauvignon pairs well with red meats, hearty pasta dishes, cheddar cheese, broccoli, fennel, rosemary and mint.