Diamond Pasta Egg Tagliatelle 500g

Diamond Egg Tagliatelle Pasta is expertly made in Italy and shaped into convenient nests, making portion control easy and reducing kitchen waste. Its silky texture and authentic egg pasta flavour make it the perfect partner for rich ragus, creamy sauces, and classic Italian dishes. From New Zealand’s number one pasta brand, Diamond is proudly Kiwi owned and trusted by households across the country. Looking for inspiration? Discover delicious recipes, including Creamy Pumpkin Tagliatelle with Walnuts and One-Pan Tomato & Spinach Tagliatelle, at diamondmeals.co.nz