King Traditional Soup has been a trusted favourite in Kiwi kitchens for over six decades. Proudly made in New Zealand, it offers a simple, reliable way to create hearty homemade soup—just add water. Each pack includes wholesome grains, vegetables, and flavourings, and can be customised with extra veggies or meat, making it ideal for using up produce. It takes just two minutes to prepare and can be cooked on the stovetop or in the slow cooker for effortless meals. Economical and generous, each batch makes over 2 litres, with leftovers perfect for next‑day meals or freezing for later.
Specification: King Soup Mix Hearty Vegetable Low Salt
57 reviews for King Soup Mix Hearty Vegetable Low SaltWrite a review
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★★★★★
Tayla–
Have been buying these for years. Love them for bulking out a soup.
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★★★★★
Karen Speck–
Perfect for the winter soup
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★★★★★
MAYA–
Good for minestrone
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★★★★★
Stacey Way–
This is our go to shop for winter weekday lunches. Also great for cooking when. Having visitors for lunch. Great with packed with lots of Veg and some fresh bread.
Tayla –
Have been buying these for years. Love them for bulking out a soup.
Karen Speck –
Perfect for the winter soup
MAYA –
Good for minestrone
Stacey Way –
This is our go to shop for winter weekday lunches. Also great for cooking when. Having visitors for lunch. Great with packed with lots of Veg and some fresh bread.
Hannah Berg – Auckland –
Love this soup. We use it as a base and add extra vegetable. Freezes well when made up.
Kerri –
A classic soup mix
Philippa –
A classic old favourite
Heidi –
Very bland. Tried slow cooker version, pasta overdone, veggies still crunchy. Not recommended.
Shauney –
Yum!