Wattie’s Chickpeas in Spring Water 400g
$1.79
Wattie’s Chickpeas in Spring Water are a great meat alternative as they are a natural source of protein and are low in fat. With their unique nutty flavour and creamy texture they are so versatile- add them to salads, soups and stews or use them to make hummus and falafel.
678 reviews for Wattie’s Chickpeas in Spring Water 400g
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$1.79
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paknsaveonline.co.nz
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$2.00
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countdown.co.nz
countdown.co.nz
Last update was on: July 7, 2021 7:39 am
Angela Richards – Canterbury –
Great product, always have them in my cupboard to add to curries and other dishes! My kids love them too.
Karen Cox –
The Wattie chickpeas are nice and handy when you want to make a quick hummus or meal. Comparing to dried chickpeas I think the dried chickpeas have more flavour.
Lynne BRIDGE –
These are great. I use the liquid for vegan meringues and the peas for hummis
Nicola Richmond –
A favourite especially as in spring water.
Christine Wagstaff –
Excellent quality.
Cécile –
Great taste
Sandra Francisco –
Haven’t never used chickpeas until I received Watties Chickpeas in Spring Water in my BlackBox. I made hummus for the first time and have been purchasing them regularly since.
Sue Austin –
Use for humus and falafel
Caitlin T –
Always great to make some homemade hummus with.
jo a –
i didnot like this
Rozanne d –
Great to have in your pantry for when your vegan friends pop into visit – able to throw together a yummy nutritious salad dish with ease.
emilyware –
a cupboard stable