Golden Crumpets are soft, fluffy and irresistibly light, with classic golden holes made to hold the best flavours and make Every Bite Golden. Perfect for breakfast, lunchboxes and after‑school snacks, they’re a versatile favourite the whole family loves. Try them savoury or sweet- delicious with butter, honey, jam or nut spreads for a sweet treat, or topped with Marmite, cheese or avocado for a savoury option. For a fun twist, turn them into Pizza Crumpets in the air‑fryer with tomato sauce, melted cheese and your favourite toppings.
We love warm crumpets with butter and jam for breakfast, my girls always ask for crumpets in the grocery shopping now.
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★★★★★
Jessica–
I don’t know anyone who doesn’t love a crumpet! So many varieties of toppings you can put on, either savoury or sweet. So fluffy, yet feel buttery and filling
+ PROS: Light , but filling
- CONS:Non
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★★★★★
Caitlin–
Always a great breakfast. Loved by all.
+ PROS: Tasty and quick to use
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★★★★★
M A E–
Crumpets are elite but often forgotten about. I reckon more marketing about what to top them with and how to eat them and your sales will soar.
+ PROS: Tasty.
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★★★★★
letizea guest–
good
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★★★★★
Caitlin–
Absolutely delicious and easy breakfast. Loved by all ages
+ PROS: Easy to make
Reasonable price
- CONS:They only last a few days
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★★★★★
Sally–
They are so good. So easy to make in the morning. Kids love them.
+ PROS: Easy
- CONS:None
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★★★★★
Natalie Sim–
We love having them as a desert snack. Toasted and spread with PB & hazelnut chocolate. Yum!
+ PROS: Convenient and filling to eat.
- CONS:Packaging is not resealable or easy to keep for use later. Short shelf life.
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★★★★★
Christine–
We buy these regularly, great flavour and delicious toasted with butter and jam.
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★★★★★
Jessie Walters–
Always a great breakfast, that the kids love.
+ PROS: Everything!
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★★★★★
Meera–
Delicious – haven’t had crumpets in years but now buying them weekly after being reminded how good they are with a bit of butter and honey
Kim Bridgman – Manawatu / Whanganui –
We love warm crumpets with butter and jam for breakfast, my girls always ask for crumpets in the grocery shopping now.
Jessica –
I don’t know anyone who doesn’t love a crumpet! So many varieties of toppings you can put on, either savoury or sweet. So fluffy, yet feel buttery and filling
Caitlin –
Always a great breakfast. Loved by all.
M A E –
Crumpets are elite but often forgotten about. I reckon more marketing about what to top them with and how to eat them and your sales will soar.
letizea guest –
good
Caitlin –
Absolutely delicious and easy breakfast. Loved by all ages
Sally –
They are so good. So easy to make in the morning. Kids love them.
Natalie Sim –
We love having them as a desert snack. Toasted and spread with PB & hazelnut chocolate. Yum!
Christine –
We buy these regularly, great flavour and delicious toasted with butter and jam.
Jessie Walters –
Always a great breakfast, that the kids love.
Meera –
Delicious – haven’t had crumpets in years but now buying them weekly after being reminded how good they are with a bit of butter and honey
Olive –
Yum