3-Ingredient Cookies ‘n Cream Fudge

3-Ingredient Cookies ‘n Cream Fudge

This “cookies ‘n cream” inspired fudge is made with only three ingredients! Featuring everyone’s favourite chocolate biscuits, this sweet treat is sure to be a hit with kids and adults alike.

  • Prep Time10 min
  • Cook Time2 min
  • Total Time12 min
  • Ready in2 Hours
  • YieldMakes 25 Squares
  • Cuisine
    • American
    • French
  • Course
    • Dessert

Ingredients

Cooking Method

1

In a bowl, mix together chocolate with sweetened condensed milk. Place in the microwave and melt in 15-second increments, stirring until all the chocolate has melted.

2

Once the mixture is smooth and thick, add in 3/4 of the chopped cookies and stir until combined. 

3

Line a baking tray with parchment paper. You may use an 8×8 inch (20×20 cm) baking tin if you have one. 

Pour the chocolate mixture over the tin, spreading it out evenly. 

4

Arrange the remaining Oreos on top and press down with a spoon. You may smooth the surface of the fudge using a knife dipped in boiling water. 

5

Chill for 2 hours or until the fudge is firm. 

6

Cut into squares or bite-sized pieces. 

7

Enjoy!

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