Cadbury Caramilk Bliss Balls
- Prep Time15 min
- Cook Time15 min
- Total Time30 min
- Ready in2 hours
- YieldMakes 16-20
Ingredients
- 1 block of Cadbury Caramilk Chocolate 190g
- 1x tin of condensed milk (395g)
- 1 packet of plain biscuits (250g)
- 80g coconut ( + extra to roll balls in)
Method
1
Turn your slow cooker on high (lid off). Break up the chocolate and put into the slow cooker to melt.
2
While you wait for chocolate to melt, crush your biscuits. One way is to use a ziplock bag and rolling pin.
3
Once chocolate is all melted turn off slow cooker and add everything else. Mix together well and roll into balls, and then roll into the extra coconut.
4
Leave to set in the refrigerator for 1.5 hours or until set.
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Such as easy recipe, melted chocolate in microwave which made it even quicker to make. Absolutely delicious!!!! Will be making these again!!
I made these without the slow cooker and oh my they are very good. Chocolate was melted in about 2-3minutes so did over the stove.
Why do you need a slow cooker ?
Seems a bit OTT to me ??
Just wondering why on earth you would waste power firing up a slow cooker to melt some chocolate? Why not just melt it the normal way on the stove or in a microwave?