Strawberry Jelly Whip

Say hello to Hulk’s Secret Smoothie. Made with Anchor’s NEW ImmunoHalo, this Hulk isn’t mean but it’s definitely green, and will be a smash hit with the kids.

  • Prep Time10 min
  • Ready in2-3 Hours
  • YieldServes 2

Ingredients

  • ½ sachet, sugar free strawberry or raspberry jelly crystals (see tips)
  • 125ml boiling water
  • 100ml lukewarm water
  • 6 tablespoons Anchor™ lmmunoHalo™
  • 1 cup chopped strawberries, rinsed, hulled and coarsely chopped

Method

1

In medium bowl combine the jelly and boiling water and stir till dissolved. Place in the freezer to cool but not set. Around 30 minutes. 

2

In a small bowl combine the lukewarm water and Anchor™ lmmunoHalo™ and whisk until fully combined. Chill in the freezer while the jelly cools. In a large bowl combine the cooled jelly and the chilled Anchor™ lmmunoHalo™ mixture. 

3

Using an electric beater, beat the mixture until pale and fluffy 2-3 minutes. Pour into 2 dessert glasses, scatter in ½ the chopped strawberries and chill in the fridge until set – approximately 1 hour. 

4

Serve topped with remaining chopped strawberries. 

5

Enjoy!

Tips: Sugar free jelly sachets range from 9-11g depending on the brand so just use ½ of whatever size sachet you have. If using regular jelly crystals, again, just use ½ the packet.

This recipe is courtesy of ImmunoHalo™ by Anchor™.


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